5th RTD Framework Programme
CO 1: COORDINATOR: ATO-DLO (NL)
Agrotechnological Research Institute (ATO-DLO)
P.O. Box 17;
6700 AA Wageningen, The Netherlands
Tel.: +31.317.475325 ; Fax: +31.317.475347; e-mail: p.a.m.claassen@ato.dlo.nl
Dr.ir. P.A.M. Claassen
CR 2: NTUA (GR)
National Technical University of Athens (NTUA)
Department of Chemical Engineering
Bioresource Technology Unit (BTU)
NTUA Zografou Campus
GR-15700 Athens, Greece
Tel.: +30.1.772 3191
Fax: +30.1.772 3192
e-mail: koukios@chemeng.ntua.gr
URL address: pytheas.chemeng.ntua.gr
Prof. Dr. Emmanuel G. Koukios
CR 3: TUB (HU)
Technical University of Budapest
Department of Agricultural Chemical Technology
Szent Gellért tér 4
H-1521, Budapest, Hungary
Tel.: +36.1.4632843; Fax: +36.1.4632598
e-mail: reczey@chem.bme.hu
Dr.K. Réczey
CR 4: WAU (NL)
Wageningen Agricultural University
Department of Microbiology,
Hess. van Suchtelenweg 4, 6703 CT Wageningen, The Netherlands
Tel.: +31.317.483101; Fax.: +31.317.483829; e-mail: fons.stams@algemeen.micr.wau.nl
Dr.Ir. A.J.M. Stams
Department of Food Technology and Nutritional Sciences,
P.O. Box 8129, 6700 EV Wageningen, The Netherlands
Tel. +31.317484372; Fax +31.317.482237; e-mail: rene.wijffels@algemeen.pk.wau.nl
Dr. Ir. R.H. Wijffels
CR 5: BRC (HU)
Biological Research Centre
Hungarian Academy of Sciences
Temesvari krt. 62
H-6701 Szeged
Hungary
Tel.: +36.62.454351
Fax: +36.62.454352
e-mail: kornel@nucleus.szbk.u-szeged.hu
Dr. K.L. Kovacs
Partner 6: AL (FR)
Air Liquide DTA
Division des Techniques Avancées
Rue de Clémencière, BP 15
38360 Sassenage,France
Tel.: +33.4.76.436030
Fax: +33.4.76.436098
e-mail: patrick.sanglan@airliquide.com
Mr. P. Sanglan